For today, Sommelier Gourmet, I have a number of pairings and recommendations to start enjoying this holiday season Christmas.

Plato: Dumplings stuffed with baby squid.
Cava: Sparkling AT Roca Brut Reserva
Bodega: AT Roca

Plato: Clams in seafood sauce.
Cava: Maria Rigol Ordi Brut Nature Reserve
Bodega: Maria Rigol Barley

Plato: Canapes variety (Salmon rolls, goat cheese with blueberry jam, york ham and cheese, surimi and boiled egg, sobrasada and chopped nuts, Sausage puff pastry, tomato and cheese)
Cava: DO Vintage Brut Nature Gran Reserva
Bodega: Jané Ventura

Plato: Salmon burgers with wasabi mayonnaise.
Cava: Sabaté and Coca Reserva Familia
Bodega: Castellroig Sabaté and Coca

Plato: Crepes stuffed with prawns and asparagus with cheese sauce.
Cava: Martha
Bodega: Tower Veguer

Would you include any other cava? Leave your comments ...

For more information visit Sommelier Gourmet app, guide wines and champagnes that lets you view up 1100 combinations of pairings with national and international dishes of all kinds.

Merry Christmas! Merry Christmas!