Christmas cooking: Pairings ideal to enjoy the holidays this year (Menu 7)
We continue to share different pairing options to enjoy these end-of-year festivities…Today we recommend…
Plato 1: Foie gras
pairings: Castellroig Brut Nature Gran Reserva
Varietales: Xarel.lo-Macabeo
Bodega: CASTELLROIG
D.O.: CAVA
Plato 2: Pork strips in tempura
pairings: Castellroig Rosat
Varietales: Garnacha-Trepat
Bodega: CASTELLROIG
D.O.: CAVA
Plato 3: Sole in Norman sauce
pairings: La Fou els Amelers
Varietales: Garnacha blanca
Bodega: CRAZY
D.O.: HIGH EARTH
Plato 4: Penedès Black Rooster stuffed
pairings: Gaintus Radical
Varietales: Sumoll
Bodega: HERITAGE MONT RUBÍ
D.O.: PENEDÈS
And if you fancy just Cava, We propose them, Christmas Brut Nature Great CHRISTMAS Reserve , an ideal cava to accompany all your Christmas dishes.
Would you include any other cava or wine? Leave your comments ...
For more information see Sommelier Gourmet app, guide wines and champagnes that lets you view up 1100 combinations of pairings with national and international dishes of all kinds.
Application available for devices iOS https://goo.gl/nrooW Y Androidhttp://goo.gl/3WTTE5